Himawari Japanese Restaurant Singapore: Menu, Buffet, Prices & Booking Guide
If you’re hunting for solid Japanese food in Singapore without breaking the bank, Himawari is hard to beat. With branches at Alexandra, OCC, and Orchid Country Club, it’s a spot locals keep coming back to. The restaurant is popular for its mix of à la carte options and generous buffet spreads.
The himawari buffet is a favorite for families and sushi lovers alike. Thick-cut sashimi like salmon, tuna, and yellowtail consistently impress, while hot dishes like chicken katsu donburi and tempura give plenty of variety. Even the à la carte menu delivers value, so you can pick a few standout items without going for the full buffet.
Crowds are common, especially at Alexandra, but the food and friendly service make it worth the wait. Whether you’re after a quick sushi fix, a hearty buffet, or a relaxed meal at Orchid Country Club, Himawari has something for everyone.
If you enjoy exploring different Japanese restaurants in Singapore, you might also want to check out our guides on Sushi Express Menu & Prices and Miam Miam Menu Singapore for more must-try dishes.
Table of Contents
Himawari Japanese Restaurant Menu
Himawari offers a wide variety of dishes, from freshly made sushi cakes (Keki) to robatayaki grilled meats and seafood. There are options for sharing, parties, or individual meals, making it perfect for any occasion.
Sushi Cake
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Himawari Keki (Round) | Sushi cake, freshly made for happy moments, good for 2–4 pax | 43.80 |
| Himawari Keki 1KG (Round) | Larger round sushi cake, good for 4–6 pax, topped with salmon, ikura, tamago & cucumber | 71.80 |
| Himawari Love-U Keki (Heart) | Heart-shaped sushi cake for 4–6 pax, topped with salmon, hamachi, tuna sashimi & ikura | 71.80 |
| Himawari Keki Party Combo | Includes Love-U Keki + Ebiko Sushi + Kani Maki + Kappa Maki + Tamago Sushi + Unagi Sushi + California Maki | 53.80 |
Party Combo
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Party Platter | Assorted sushi and rolls for 2–4 pax | 53.80 |
| Maki Combo | Assortment of 38 pieces: California Maki, Futomaki, Unagi Maki, Kani Sushi, Kappa Sushi | 53.80 |
| Finger Food Combo | Deep-fried assortment: Chicken Wings, Chicken Karrage, Corn & Potato Croquettes, Gyoza, Ika Rings, Ebi Fried | 53.80 |
Robatayaki / Meat
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Chicken NanBan | Fried chicken topped with rich tartar sauce | 19.00 |
| Chicken Koji | Grilled chicken marinated with shio koji | 18.00 |
| Iberico Pork Cheek | Grilled Iberico pork cheek | 20.00 |
| Robata Lamb Rack | Charcoal-grilled lamb rack | 26.00 |
| Wagyu A5 Karubi | Premium wagyu beef with buttery, juicy texture | 35.00 |
Robatayaki / Seafood
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Hotate Kushi | Charcoal-grilled scallops on skewers | 12.00 |
| Kawaebi | Deep-fried shrimps | 14.00 |
| Fugu Mirinboshi | Grilled dried pufferfish with mayonnaise | 18.00 |
| Salmon Belly Shioyaki | Charcoal-grilled salmon belly | 18.00 |
| Prawn Shioyaki | Charcoal-grilled prawns with salt | 24.00 |
| Surume Ika | Charcoal-grilled squid | 25.00 |
| Hamachi Kama | Charcoal-grilled yellowtail with salt, seasonal item | 30.00 |
Robatayaki / Vegetarian
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Shishito Peppers | Sweet capsicum, lightly grilled | 8.00 |
| Shiitake Mushroom | Fresh shiitake mushrooms, grilled | 10.00 |
| Grilled Mixed Mushroom | Mixed mushrooms topped with fried garlic | 14.00 |
Robatayaki / Sides
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Yaki Onigiri | Grilled Japanese rice balls with soy sauce, crispy outside, soft inside | 6.00 |
| Isobe Mochi | Sweet and savory mochi wrapped with seaweed and soy sauce | 8.00 |
| Jakoten | Fried fish paste made from small locally caught fish | 10.00 |
| Dashimaki | Rolled pan-fried Japanese omelette, like tamagoyaki | 12.00 |
| Otsumami Set | Set includes eihire, kawaebi, fugu mirinboshi & tatami washi | 28.80 |
Appetizers | 一品料理
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Edamame | Steamed Japanese soybeans, lightly salted | 7.80 |
| Kimuchi | Japanese-style fermented vegetables | 7.80 |
| Chuka Hotate | Seasoned scallops, perfect as a starter | 7.80 |
| Maguro Natto | Fermented soybeans served with maguro, spring onions & seaweed | 8.80 |
Salad | サラダ
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| California Salad | Crab meat, avocado, tomatoes, cucumber with assorted greens, freshly prepared | 13.80 |
| Chicken Teriyaki Salad | Teriyaki chicken, tomatoes, cucumber with assorted greens | 13.80 |
| Sashimi Salad | Mixed sashimi, crab meat, prawns, fish roe, tomatoes, cucumber with assorted greens | 18.80 |
Bento | 弁当
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Bento Combo A – Chicken Teriyaki & Saba Shioyaki | Chicken with Teriyaki sauce, Saba Shioyaki, Unagi, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 25.80 |
| Bento Combo B – Saba Shioyaki & Salmon Teriyaki | Saba Shioyaki, Salmon with Teriyaki sauce, Unagi, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 25.80 |
| Bento Combo C – Salmon & Chicken Teriyaki | Salmon, Chicken with Teriyaki sauce, Unagi, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 25.80 |
| Onigiri Bento | 2 pieces of Onigiri, served with Edamame and Chicken Karaage | 14.80 |
| California Bento | California Maki, served with Edamame and Chicken Karaage | 16.80 |
| Yasai Tempura Bento | Mixed vegetable tempura, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 17.80 |
| Chicken Katsu Bento | Chicken cutlet in “Katsu,” served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 18.80 |
| Pork Katsu Bento | Pork cutlet in “Katsu,” served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 18.80 |
| Chicken Teriyaki Bento | Grilled chicken with Teriyaki sauce, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 18.80 |
| Saba Shioyaki Bento | Salt-grilled mackerel, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 18.80 |
| Fried Chicken Bento | Fried chicken, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 18.80 |
| Salmon Teriyaki Bento | Salmon with Teriyaki sauce, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 19.80 |
| Salmon Fried Bento | Crispy salmon fish, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 19.80 |
| Chicken Katsu Toji Bento | Chicken cutlet cooked with egg gravy, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 20.80 |
| Pork Katsu Toji Bento | Pork cutlet cooked with egg gravy, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 20.80 |
| Salmon Toji Bento | Salmon cooked with egg gravy, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 20.80 |
| Ebi Fried Bento | Fried shrimps, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 21.80 |
| Mixed Tempura Bento | Ebi and vegetable tempura, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 21.80 |
| Buta Kimuchi Bento (Pork Belly) | Stir-fried pork belly with kimuchi, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 22.80 |
| Gindara Teriyaki Bento | Grilled cod steak with Teriyaki sauce, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 26.80 |
| Yakiniku Beef Bento | Stir-fried beef with sweet soy-sesame sauce, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 26.80 |
| Unagi Bento | Grilled eel, served with rice, salad, gyoza, potato croquette, Japanese-style pickle | 27.80 |
| Wagyu Sumiyaki Karubi Bento | Grilled Wagyu Karubi, served with rice, salad, gyoza, potato croquette, kimuchi, Japanese-style pickle | 45.80 |
Chirashi | チラシ
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Bara Chirashi Bento | Cubes of salmon, tuna, white fish, cucumber, tamago, edamame over rice | 21.80 |
| Salmon Chirashi Sushi Bowl | Salmon sashimi, nori, tamago, cucumber, crab meat, ginger over rice | 29.80 |
| Chirashi Sushi Bowl | Assorted sashimi: salmon, hamachi, tuna, swordfish, scallop, ikura, with nori, tamago, cucumber, crab meat, ginger | 40.80 |
Donburi (Rice Bowl) | 丼
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Oyako Chicken Don | Rice topped with chicken cooked in egg gravy with onion, served with Japanese-style pickles | 16.80 |
| Chicken Katsu Don | Rice topped with fried chicken cutlet cooked in egg gravy with onions, served with Japanese-style pickles | 18.80 |
| Chicken Teriyaki Don | Rice topped with grilled chicken with Teriyaki sauce, served with Japanese-style pickles | 16.80 |
| Pork Katsu Don | Rice topped with fried pork cutlet cooked in egg gravy with onions, served with Japanese-style pickles | 18.80 |
| Salmon Tamago Don | Rice topped with salmon fillet cooked in egg gravy with onions, served with Japanese-style pickles | 18.80 |
| Buta Kimuchi Don (Pork Belly) | Rice topped with stir-fried pork belly with kimuchi, served with Japanese-style pickles | 18.80 |
| Ebi Fried Don | Rice topped with fried prawns cooked in egg gravy with onions, served with Japanese-style pickles | 18.80 |
| Una Don | Rice topped with grilled unagi, served with Japanese-style pickles | 20.80 |
| Unatama Don | Rice topped with unagi cooked in egg gravy with onions, served with Japanese-style pickles | 21.80 |
| Yakiniku (Beef) Don | Rice topped with stir-fried beef with sweet soya-sesame sauce, served with Japanese-style pickles | 23.80 |
| Wagyu Sumiyaki Karubi Don | Rice topped with grilled Wagyu Karubi, served with kimuchi and Japanese pickles | 41.80 |
Sashimi | 刺身
Best consumed within 2 hours of delivery.
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Himawari’s Special | 4 kinds of sashimi: Maguro, Mekajiki, Hamachi, and Salmon | 45.00 |
| Ika | 5 pieces of fresh squid sashimi | 13.00 |
| Tako Sashimi | 5 pieces of octopus sashimi | 16.00 |
| Maguro Sashimi | 5 pieces of tuna sashimi | 17.00 |
| Salmon Sashimi | 5 pieces of salmon sashimi | 17.00 |
| Hamachi Sashimi | 5 pieces of yellowtail sashimi | 21.00 |
| Mekajiki Sashimi | 5 pieces of swordfish sashimi | 21.00 |
Makimono | 巻物
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Kani Maki | Crabstick sushi roll | 5.80 |
| Kappa Maki | Cucumber sushi roll | 5.80 |
| Oshinko Maki | Japanese pickled radish sushi roll | 5.80 |
| Salmon Maki | Salmon sashimi sushi roll | 8.80 |
| Tekka Maki | Tuna sushi roll | 8.80 |
| California Maki | Cucumber, crab meat, avocado roll, sprinkled with sesame seeds and ebiko | 9.80 |
| Ebi Tempura Maki | Sushi roll with prawn tempura, sprinkled with ebiko | 10.80 |
| Negitoro Maki | Tuna sashimi sushi roll | 10.80 |
| Spider Maki | Sushi roll with fried soft shell crab, sprinkled with ebiko | 12.80 |
Nigiri Sushi | にぎり
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Tamago Nigiri | 2 pieces egg omelette sushi | 6.00 |
| Ebi Nigiri | 2 pieces prawn sushi | 8.00 |
| Inari Nigiri | 2 pieces seasoned deep-fried tofu pocket sushi | 6.00 |
| Ebiko Nigiri | 2 pieces fish roe sushi | 8.00 |
| Maguro Nigiri | 2 pieces tuna sushi | 10.00 |
| Mekajiki Nigiri | 2 pieces swordfish sushi | 10.00 |
| Salmon Nigiri | 2 pieces salmon sushi | 10.00 |
| Hamachi Nigiri | 2 pieces yellowtail sushi | 12.00 |
| Unagi Nigiri | 2 pieces grilled eel sushi | 10.00 |
Side Dish | 副菜
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Chawan-mushi | Steamed egg custard | 6.00 |
| Gyoza (5 pcs) | 5 pieces Japanese dumplings | 10.00 |
| Shishamo (5 pcs) | Grilled pregnant capelin | 12.00 |
| Tori Karaage (6 pcs) | Deep fried chicken bites | 12.00 |
| Soft Shell Crab | Lightly crisp fried soft shell crab | 18.00 |
| Tebasaki Karaage (5 pcs) | Deep fried chicken wings | 18.00 |
Tempura | 天ぷら
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Yasai Tempura | Crispy mixed vegetable tempura | 12.00 |
| Ebi Fried | 5 pieces crispy fried prawns | 16.00 |
| Mixed Tempura | Crispy prawns and mixed vegetable tempura | 18.00 |
| Ebi Tempura | Crispy prawn tempura | 20.00 |
Rice | ご飯
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Garlic Rice | Garlic fried rice | 6.80 |
| Spicy Garlic Rice | Spicy garlic fried rice | 7.80 |
| Gohan | Steamed rice | 2.00 |
Noodle | 麺 & Soup | スープ
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Cold Soba | Chilled buckwheat noodles served with dipping sauce and toppings | 12.00 |
| Hot Udon | Hot udon served with separate soup | 12.00 |
| Miso Soup | Bean paste soup | 2.00 |
Shabu Shabu | しゃぶしゃぶ
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Shabu Shabu Base Set | Includes soup base, mixed vegetables (4 pax), ponzu & sesame sauce, Momiji Oroshi, leek, Himawari special chilli sauce | 46.80 |
| Chicken (250g) | Chicken meat for Shabu Shabu | 8.80 |
| Pork (200g) | Thin sliced pork for Shabu Shabu | 12.80 |
| Tiger Prawns | 6 pieces tiger prawns for Shabu Shabu | 10.80 |
| Pork Belly (200g) | Thin sliced pork belly for Shabu Shabu | 13.80 |
| U.S. Beef (200g) | Thin sliced US beef for Shabu Shabu | 26.80 |
| Mixed Vegetables (2 pax) | Tang Oh, Enoki Mushroom, Leek, White Cabbage, Carrot, Shiitake Mushroom & Tofu | 14.80 |
| Mochi (1 pc) | Japanese rice cake made from steamed white or glutinous rice | 2.80 |
| Ramen (for Shabu Shabu) | Ramen noodles | 6.80 |
| Momiji Oroshi & Leek | Grated daikon radish garnish for Shabu Shabu dips | 5.00 |
| Udon (for Shabu Shabu) | Udon noodles | 6.80 |
| Himawari Special-Made Chilli | Signature chilli sauce for Shabu Shabu | 5.00 |
| Ponzu Sauce | Citrus-based Japanese sauce | 6.00 |
| Sesame Sauce | Sesame-based dipping sauce (Goma Dressing) | 6.00 |
| Shabu Shabu Soup Base (Add-on) | 180ml concentrate to add to 1800ml water | 8.00 |
Sake | 日本酒
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Takara Shirakabegura “MIO” Sparkling Sake | Alcohol 5%, 300ml. Light fruity sweet taste, served chilled | 16.00 |
Soft Drinks | ソフトドリンク
| Item Name | Short Description | Price (SGD) |
|---|---|---|
| Coke | Classic cola | 2.80 |
| Coke Light | Diet cola | 2.80 |
| Ice Lemon Tea | Refreshing lemon tea with ice | 2.80 |
| Sprite | Lemon-lime soda | 2.80 |
Buffet & Ala Carte Options
Himawari Japanese Restaurant offers both buffet and à la carte dining. The buffet provides wide variety and great value, while the à la carte menu highlights popular items and chef specials.
Himawari Buffet Menu
| Category | Examples / Highlights |
|---|---|
| Sushi & Makimono | California Maki, Spider Maki, Negitoro Maki, Nigiri like Salmon Nigiri, Hamachi Nigiri, Unagi Nigiri |
| Sashimi | Thick-cut fresh slices: Salmon, Tuna, Hamachi, Swordfish (varies daily) |
| Grills & Robatayaki | Charcoal-grilled items: Salmon Belly Shioyaki, Iberico Pork Cheek, Robata Lamb Rack, chicken & beef options |
| Hotpots & Shabu Shabu | Shabu Shabu Base Set, assorted meats, fresh vegetables, signature Himawari sauces |
| Desserts & Keki | Sushi cakes: Himawari Keki (round), Love-U Keki (heart-shaped), seasonal desserts |
Ala Carte Options
| Category | Examples / Highlights |
|---|---|
| Sushi & Sashimi | Individual sets of sashimi or nigiri; chef’s daily sashimi selection |
| Robatayaki | Grilled seafood, meat, and vegetable skewers |
| Bento & Donburi | Rice bowls with chicken, beef, salmon, or unagi; combo bento sets |
| Tempura & Fried Dishes | Crispy prawns, vegetable tempura, chicken karaage, fried items |
| Shabu Shabu Add-ons | Premium meats, tiger prawns, vegetables, and special dipping sauces |
Popular dishes include Spider Maki, Thick-Cut Salmon Sashimi, and Wagyu Sumiyaki Karubi.
Buffet Price
| Guest Type | Dinner Buffet Price (SGD) |
|---|---|
| Adult | 56++ |
| Senior (65+) | 48++ |
| Child (4–12 years) | 28++ |
Notes:
- Prices are for dinner buffet; lunch prices may vary.
- Reservations recommended for weekends.
- Seasonal promotions or discounts may apply.
Booking & Reservation Guide
Himawari Japanese Restaurant is very popular, especially for its à la carte buffet. Booking ahead ensures a smooth and enjoyable dining experience.
How to Book Online
- Visit the Oddle platform for reservations or takeaway orders.
- Alexandra Branch: Use Himawari Alexandra Oddle or book through the official website at www.himawari.com.sg.
- Orchid Country Club (OCC) Branch: Use Himawari OCC Oddle or the official portal at www.bento.com.sg.
Phone Reservations
- Alexandra Branch: Call +65 6272 1110
- OCC Branch: Call +65 6834 3313
- Private Requests: Mention any special needs, like booking a tatami room at OCC.
Tips for Weekends & Peak Hours
- Book 3–5 days early: Weekends (Friday to Sunday) and public holidays fill up fast. Secure your slot in advance.
- Note the dining limit: During peak periods, there is a 2-hour limit to allow the next diners in. Arrive on time to enjoy your full experience.
- Early dinner advantage: Consider the 5:45 PM – 6:00 PM slot. Service is faster and dishes are freshest.
- QR code ordering: Once seated, scan the QR code on your phone to place orders. Familiarize yourself with the menu online to grab your first sashimi wave quickly.
- Special occasions: If celebrating a birthday or event, mention it when booking. OCC branch sushi cakes (Himawari Keki) require at least a 2-hour notice.
Review & Ratings
Customer Reviews
“Outstanding! This is a restaurant in an office area. If you go alone, you can sit opposite the chef and drink some sake while watching him make sushi. Quite interesting and the taste is good.” – Allen Zhang, Jan 2025
“Himawari manages to achieve that melt-in-your-mouth consistency in sashimi everyone desires. The cut of each slice is very generous. The Shabu-shabu is also a must-try.” – Official Site Review Archive, 2025
“Huge variety of dishes for ala carte buffet. Managed to get a table for 2 at 5:45pm on a Wednesday without reservations. By 6:30pm, the restaurant was almost full house. Love the thick-cut sashimi!” – Wanderlog Reviewer, Oct 2025
“The robatayaki by Master Chef Yoichi is the highlight. Iberico Pork Bone Loin is a must. Service is fast even when crowded.” – Wanderlog Highlight
“Love the free parking at OCC! The buffet has over 100 dishes. It’s a great place for family celebrations.” – Google Local Guide
Ratings & Expert Opinion
- Google: ★ ★ ★ ★ ☆ (4.4/5)
- TripAdvisor: ★ ★ ★ ★ ☆ (4.3/5)
People love Himawari Japanese Restaurant for several reasons:
- High-quality sashimi: Thick-cut, fresh, and melt-in-your-mouth slices of salmon, tuna, and yellowtail are consistently praised.
- Variety of menu: Buffet and à la carte options cover sushi, sashimi, grills, robatayaki, tempura, and more, making it perfect for groups and families.
- Ambiance: Cozy and intimate at Alexandra, spacious with scenic views at OCC, suitable for both casual and special occasions.
- Service: Friendly and attentive, with quick plating even during peak hours.
Pros:
- Generous portions, especially sashimi.
- Variety of dishes, suitable for all tastes.
- Good value for the quality.
- Free parking at OCC.
Cons:
- Can be noisy and crowded during peak times.
- Hand rolls or specialty items may take longer during busy hours.
- Some premium items in the buffet may have add-on charges.
Tips for Visiting Himawari
- Best Times to Visit:
- Alexandra Branch: Arrive around 6:00 PM for early dinner to beat the 7:30 PM rush. Weekends require reservations at least 3 days in advance.
- OCC Branch: Lunch on weekends is ideal to enjoy scenic views of the golf course. Weekday dinners are quieter and more relaxed.
- Popular Dishes to Try:
- Alexandra Branch: Spider Maki (soft-shell crab), thick-cut Salmon and Swordfish sashimi, Shabu-Shabu hotpot with marbled beef.
- OCC Branch: Robatayaki specials like Salmon Belly Shioyaki and Iberico Pork Cheek, and Sushi Keki (sushi cakes) for celebrations.
- Parking & Accessibility:
- Alexandra Branch: Ample parking at 991 Alexandra Road office complex. Ground floor location with step-free access.
- OCC Branch: Free all-day parking (Carpark A is closest). Wheelchair-accessible with elevators to Level 2.
Himawari Japanese Restaurant Locations
Himawari Japanese Restaurant is a favorite in Singapore for authentic Japanese à la carte buffets. Known for its melt-in-your-mouth sashimi and wide variety of dishes, it has multiple branches, each offering a slightly different experience.
Alexandra Branch
Address: 991B Alexandra Rd, #01-08/09, Singapore 119970
The Alexandra branch is the original flagship and a hidden gem in the Alexandra/Labrador Park area. Its cozy, traditional Japanese “Izakaya” vibe makes it popular for corporate lunches and family dinners.
Specialties:
- Thick-Cut Sashimi: Fresh, generous slices of Salmon and Swordfish that are always a hit.
- Spider Maki: Crispy soft-shell crab rolled into a crowd-favorite sushi.
- Hotpots like Shabu-Shabu and Sukiyaki with premium beef are must-tries.
OCC (Orchid Country Club)
Address: 1 Orchid Club Rd, #02-02/03, Driving Range unit (Carpark A), Singapore 769162
Located inside the golf driving range, this branch is led by Master Chef Yoichi Nakaoka, known for his traditional Japanese grilling.
Location Guide: Head towards the Golf Driving Range area, Level 2. Use Carpark A for easiest access.
Buffet Timings:
- Lunch: 11:30 AM – 2:30 PM
- Dinner: 6:00 PM – 9:00 PM (Daily)
Unique Dishes:
- Robatayaki: Charcoal-grilled specialties like Iberico Pork Bone Loin and Salmon Belly Shioyaki.
- Sushi Cakes (Keki): Decorative sashimi-layered cakes, perfect for celebrations.
Orchid Country Club
This branch offers a completely different vibe from the urban Alexandra outlet. It’s spacious, bright, and overlooks the golf driving range.
Ambiance: Quiet and relaxed, ideal for peaceful meals or family gatherings.
Perks: Free all-day parking makes it convenient for longer visits.
FAQ – Himawari Japanese Restaurant
Is Himawari Halal?
No, it’s not Halal. They serve pork and some dishes use mirin or sake.
How much is the à la carte buffet?
Approximate prices (2026):
Lunch Mon–Thu: ~$48.80++ per adult
Lunch Fri–Sun/PH: ~$52.80++ per adult
Dinner Daily: ~$56.80++–$62.80++ per adult
Discounts apply for seniors (65+) and kids (<12).
Is there a time limit for dining?
Yes, 2 hours during peak hours and weekends.
Can I walk in or should I book?
Walk-ins are possible but not recommended. Weekends fill up fast—book online or via Oddle at least 3 days ahead.
Is the buffet all-you-can-eat?
Yes. Order as much as you like from the menu; food is served fresh to your table.
Are there extra charges?
Standard 10% service charge and 9% GST apply. Some premium items may have small extra charges.
Conclusion
Himawari Japanese Restaurant offers a top-notch dining experience with its fresh, thick-cut sashimi, extensive buffet variety, and cozy yet lively ambiance. Both the Alexandra and OCC branches provide something unique—whether it’s the traditional Izakaya feel or scenic golf course views. From Robatayaki grills to signature sushi cakes and Shabu-Shabu hotpots, there’s something for every Japanese food lover.
To enjoy the best of Himawari buffet, it’s wise to book ahead, especially during weekends or special occasions. Treat yourself to a satisfying Japanese feast and experience why locals and visitors alike keep coming back.
